Photo: K8
French Dressing
9 ingredients
5 min
18
openrecipes
I love this salad dressing! It is tangy, sweet, and incredibly easy to make. It’s great over a green salad or as a dip for vegetable, French fries, etc.
Estimated Nutrition (whole recipe, rough)
351
Calories
2g
Protein
28g
Fat
24g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Canola | 1 tbsp (14g) | 124 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ½ cups Apple Cider Vinegar
- ½ cups Sugar
- 1 Tablespoon Onion, grated
- 1 Tablespoon Dijon Mustard
- 1 Tablespoon Paprika
- 1 Tablespoon Worcestershire Sauce
- 1 teaspoon Tabasco Sauce
- 1 teaspoon Salt
- 1 cup Canola Or Vegetable Oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes