Photo: Sam Loyd
Brown Sugar Baked Ham
5 ingredients
15 min + 4 hr
12
openrecipes
Fall-off-the-bone sweet baked ham, perfect for Easter. So easy, and so good.
Estimated Nutrition (whole recipe, rough)
359
Calories
28g
Protein
14g
Fat
28g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Mustard | 1 tsp (5g) yellow | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups Vinegar (up To Double This Amount, See Note)
- 7 pounds Bone-in Ham (not Spiral Cut)
- 1 cup Brown Sugar (lightly Packed)
- 1-½ Tablespoon Dry Mustard
- ¼ cups Orange Juice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes