Perfect Meatballs
10 ingredients
25 min + 20 min
10
openrecipes
These are my mother’s meatballs, passed down to me, and now to you! They are Italian meatballs, good by themselves, on a sub, or with pasta. Enjoy!
Ingredients
- 1-½ pound
- 1 whole
- ½ cups
- ⅓ cups
- ¼ cups
- 3 cloves
- 3 teaspoons
- 1-½ teaspoon
- 1 teaspoon
- ½ teaspoons
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes