Photo: Alexander Maasch
Estimated Nutrition (whole recipe, rough)
172
Calories
2g
Protein
10g
Fat
18g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream Cheese | 1 oz (28g) | 99 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 1 (3 ounces) package softened cream cheese
- 1/2 teaspoon grated lemon, rind of
- 2 teaspoons lemon juice
- 3/4 teaspoon vanilla
- 1/4 teaspoon salt
- powdered sugar
- =
Directions
1
Beat cream cheese with lemon peel, lemon juice, vanilla, salt until light and fluffy.
2
Beat in enough powdered sugar to make spreading consistency about 2 cups.
Recipe sourced from
fandom