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Butter Strips
Photo: Sorin Gheorghita

Butter Strips

10 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

877
Calories
21g
Protein
29g
Fat
126g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 3/4 cup butter or margarine
  • 2/3 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 2 cups flour
  • 1/2 cup chocolate chips
  • 1/2 cup nuts, chopped
  • =

Directions

1

Cream together butter, sugar, egg, vanilla, and salt .

2

Blend in remaining ingredients.

3

Divide dough into 4 equal parts, and shape into 12" rolls.

4

Place 3" apart on ungreased cookie sheets, and flatten.

5

Bake at 350F for 15-20 minutes .

6

Cool for a few minutes and cut into 1" diagonals.

Recipe sourced from fandom

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