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Baked Eggs
Photo: Joseph Gonzalez

Baked Eggs

5 ingredients 5 steps fandom
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Estimated Nutrition (whole recipe, rough)

576
Calories
22g
Protein
10g
Fat
96g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Egg 1 large egg (50g) 78
Bacon 1 slice cooked (8g) 43

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 6 slices of bacon
  • 6 eggs
  • 4 slices of bread
  • =

Directions

1

Place slice of bacon around edge of each of 6 pans.

2

Crumb bread and break egg in the nest.

3

Place more crumbs on top.

4

Dot with butter and salt and pepper to taste.

5

Bake 15 to 20 minutes at 350F

Recipe sourced from fandom

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