Photo: Ernest Porzi
Estimated Nutrition (whole recipe, rough)
79
Calories
1g
Protein
1g
Fat
20g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Nutmeg | 1 tsp ground (2.2g) | 12 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 2 oz Bourbon
- 3 oz Club Soda
- 2 tsp Water
- 1 tsp Suprefine Sugar
- 1/2 oz Tawny Port
- 1/8 tsp Grated Nutmeg
- 1/8 tsp Grated Cinnamon
- Garnish: Lemon Twist
- =
Directions
1
Dissolve the sugar in a water and bourbon in a highball glass. Fill the glass with ice and add the club soda. Float the port on top. Garnish with a lemon twist and dust with nutmeg and cinnamon.
Recipe sourced from
fandom