Photo: Ian Dooley
Ingredients
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- 10 x Cactus fruits, ripe & peeled
- 1 gal Milk
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Directions
1
The seeds of the fruit can be left in or removed.
2
Mix the mashed fruit and the milk together in an ice-cream maker, electric or hand-cranked.
3
Freeze the mixture according to the directions on your ice cream maker.
Recipe sourced from
fandom