Photo: Eiliv Sonas Aceron
Estimated Nutrition (whole recipe, rough)
624
Calories
17g
Protein
52g
Fat
23g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 1 can sweetened condensed milk
- 2 egg yolks
- 1 tbsp butter or margarine
- 1 lb freshly grated coconut
- 1 tsp vanilla extract
- =
Directions
1
Mix all ingredients well.
2
Cook in heavy saucepan, stirring constantly, until you can see the bottom of the pan (same method as for Brigadiers).
3
Pour onto a plate and let cool completely.
4
I usually wait until the next day to form the balls.
5
Lightly grease the palm of your hands and form small balls.
6
Roll them in sugar and put in pretty paper cups.
Recipe sourced from
fandom