Photo: Markus Spiske
Estimated Nutrition (whole recipe, rough)
135
Calories
3g
Protein
1g
Fat
27g
Carbs
Counts 9 of 12 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Tomato | 1 medium (123g) | 22 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Vodka | not in our table | 0 |
| Sauce | not in our table | 0 |
| Horseradish | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 2 shots Stolichnaya Red vodka
- 1/4 shot Tio Pepe (Dry Sherry)
- 2 dashes Angostura
- 4 shots Tomato juice
- 1/2 shot Lemon juice
- 6 drops Tabasco sauce
- 1/2 shot Worcestershire sauce
- 1/2 teaspoon Horseradish sauce
- 1 pinch Celery salt
- 1 pinch Pepper
- 1/2 teaspoon Caster sugar
- garnish: Ground pepper and celery stick
- Glass: Highball
- =
Directions
1
Shake and strain
Recipe sourced from
fandom