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Pizza Soup
Photo: Cala

Pizza Soup

8 ingredients 2 steps fandom
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Estimated Nutrition (whole recipe, rough)

361
Calories
15g
Protein
22g
Fat
30g
Carbs

Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Cream Cheese 1 oz (28g) 99
Sugar 1 tbsp (12.5g) granulated 49
Bacon 1 slice cooked (8g) 43
Mushroom 1/2 cup sliced (35g) 15
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Pizza not in our table 0
Topping not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • Canadian Bacon or Low Fat Pepperoni (sliced)
  • Mushrooms or other pizza toppings
  • salt and pepper to taste
  • 1 can Hunt's No Sugar Added Spaghetti Sauce
  • 1 cup of low fat milk
  • 1/2 of a package low fat Cream Cheese (softened)
  • =

Directions

1

Place all ingredients into a large saucepan or dutch oven and heat thoroughly. Allow to simmer on low heat until the cream cheese is well blended in the mixture.

2

Remove from heat and allow to cool. Serve in bowls, with some low fat mozzarella sprinkled on top. This is a meal and not a side dish!

Recipe sourced from fandom

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