Photo: Sam Loyd

Asian Pork Tenderloin

Name: Asian Pork Tenderloin
Prep time: 8 h
Cook time: 1 h
Yield: 6
Ingredients: 2-½ pounds; ⅓ cups; ¼ cups; 2 Tablespoons; 2 cloves; 2 Tablespoons; ½ teaspoons; 1 teaspoon; 2 Tablespoons; 1 Tablespoon; 1 cup; 2 whole

12 ingredients 8 hr + 1 hr 6 openrecipes

This marinated and baked Asian pork tenderloin is from my “lick your plate clean” series. And I’m serious, you WILL literally lick your plate clean.

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Ingredients

2-½ pounds
⅓ cups
¼ cups
2 Tablespoons
2 cloves
2 Tablespoons
½ teaspoons
1 teaspoon
2 Tablespoons
1 Tablespoon
1 cup
2 whole

Directions

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By tastykitchen · Recipe sourced from openrecipes

Flavor Science Suggests

Based on molecular compound analysis, try adding:

cinnamon spice

68%

allspice spice

66%

elderberry fruit-berry

65%

naranjilla fruit

60%

laurel plant

57%

Explore more pairings →

Ingredients in This Recipe

clove

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