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Cocoanut Macaroons

6 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

127
Calories
6g
Protein
5g
Fat
13g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 3 egg whites
  • 1 cup sugar
  • 1/2 pound prepared shredded cocoanut
  • A few grains salt
  • =

Directions

1

To prepare this Cocoanut Macaroons Recipe, first beat the whites. Beat in the sugar, adding it a little at a time; then beat very stiff. Stir in the cocoanut, and form into little balls the size of walnuts. Bake on an oiled pan in a slow oven till lightly browned.

Recipe sourced from fandom

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