Photo: Alexander Maasch
Estimated Nutrition (whole recipe, rough)
292
Calories
8g
Protein
28g
Fat
2g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Cider | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 3 pt Olive oil
- 1 pt Cider vinegar
- 1 lb Maytag bleu cheese, crumbled
- 3 oz Heavy cream
- TT black pepper
- TT kosher salt
- =
Directions
1
Combine all of the above and mix to a smooth consistency.
2
Adjust seasoning
3
Chill before serving!
Recipe sourced from
fandom