Photo: Caroline Attwood
Estimated Nutrition (whole recipe, rough)
471
Calories
24g
Protein
35g
Fat
20g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Smoked Salmon | 100g cooked | 208 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 2 California avocados, seeded and peeled
- 8 slices each prosciutto and smoked salmon
- Fresh lemon or lime
- =
Directions
1
Cut each avocado into 8 slices.
2
Diagonally wrap each with a prosciutto or salmon slice.
3
Arrange wraps on serving platter, garnish with lemon or lime and serve.
Recipe sourced from
fandom