Photo: Sara Cervera
Estimated Nutrition (whole recipe, rough)
506
Calories
13g
Protein
7g
Fat
95g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 6 tsp Corn starch, divided
- 3 tsp Water, divided
- 3 tsp Cold cream, divided
- Food coloring
- 6 cup muffin tin
- =
Directions
1
1 In each cup of the muffin tin, put 1 teaspoon of cornstarch, ½ teaspoon each of cold cream and water.
2
2 Add a different color food coloring to each cup.
3
3 Mix well.
4
4 Now you are ready.
5
5 See if you can get your grown-up assistant to sit still and let you practice
Recipe sourced from
fandom