Ingredients
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- 2 pack 170 gram jello jelly powder OR 4 pack 85 gram jello jelly powder
- 2 1/2 cup Boiling water
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Directions
1
1 ** %%%%% jell-o jigglers %%%%% ** completely dissolve jelly powder in boiling water or boiling juice.
2
2 Pour into 9 x 13 pan.
3
3 Chill for 3 hours or until firm.
4
4 To unmold dip pan in warm water about 15 seconds.
5
5 Cut into squares of use cookie cutters.
6
6 Lift and store in fridge.
Recipe sourced from
fandom