Photo: Sara Cervera
Estimated Nutrition (whole recipe, rough)
506
Calories
13g
Protein
7g
Fat
95g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 2 cup Flour
- 1 cup Salt
- 2 cup Water
- Food coloring
- 4 tsp Cream of Tartar
- =
Directions
1
1 Mix the food coloring into the water and then add the other ingredients.
2
2 Cook on top of the stove over medium heat until the mixture comes away from the side of the pan.
3
3 Cool until you can handle it and then knead out the lumps.
4
4 Cool completely for children to handle.
5
5 Store tightly covered
Recipe sourced from
fandom