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Rolled Oats, Fruit and Nut Cookies
Photo: Molly Mears

Rolled Oats, Fruit and Nut Cookies

11 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

1049
Calories
33g
Protein
29g
Fat
163g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Oat 1/2 cup dry (40g) 154
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Nuts not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • ½ cup of butter
  • ½ cup of raisins
  • ½ cup of sugar
  • ¼ cup of chopped nuts
  • 1 egg beaten light
  • 1 cup of rolled oats
  • 3 tablespoonfuls sweet milk
  • 1 cup of flour
  • ½ teaspoonful of soda
  • =

Directions

1

To prepare this Rolled Oats, Fruit - And - Nut Cookies Recipe 1, first mix in the usual manner. Add more flour if needed to make a firm dough. Roll into a thin sheet and cut into rounds. Bake in a moderate oven. The recipe makes about thirty cookies.

Recipe sourced from fandom

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