Skip to main content
Rolled Wafers
Photo: Sorin Gheorghita

Rolled Wafers

6 ingredients 1 steps fandom
Share this recipe

Estimated Nutrition (whole recipe, rough)

684
Calories
19g
Protein
18g
Fat
108g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 3 eggs
  • 1 full tablespoon butter
  • 1 cup sugar
  • 1 pint flour
  • =

Directions

1

To prepare this Rolled Wafers Recipe, first beat yolks and sugar together, add whites beaten stiff Then flour, put a small spoonful in wafer iron, cook and roll while hot

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.