Photo: K8
Estimated Nutrition (whole recipe, rough)
70
Calories
2g
Protein
1g
Fat
14g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Cumin | 1 tsp ground (2.1g) | 8 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 2 medium yellow onions
- 1 bunch green onions
- 1 bunch cilantro
- 2 red hot chili peppers
- 300 ml of vinegar
- salt
- cumin
- =
Directions
1
Finely chop the onions and cilantro.
2
Blend the chili peppers with the vinegar.
3
Mix everything together, add salt, and cummins to taste.
Recipe sourced from
fandom