Skip to main content
Gluten-free Baking Powder
Photo: Sara Cervera

Gluten-free Baking Powder

5 ingredients 1 steps fandom
Share this recipe

Estimated Nutrition (whole recipe, rough)

506
Calories
13g
Protein
7g
Fat
95g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Cream 1 tbsp (15ml) heavy 51

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 1 tsp baking powder
  • 2 tsp cream of tartar
  • 8 tsp cornstarch
  • =

Directions

1

Sift together 4-5 times. Store in airtight container. Use within 3 months.

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.