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Quick and Easy Sub Sandwich
Photo: Eaters Collective

Quick and Easy Sub Sandwich

6 ingredients 4 steps fandom
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Estimated Nutrition (whole recipe, rough)

568
Calories
20g
Protein
10g
Fat
95g
Carbs

Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Cheese 1 oz (28g) cheddar 113
Salad Dressing not in our table 0
Meat not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 1 loaf French bread (about 1 lb.), split lengthwise
  • 1/2 cup MIRACLE WHIP Salad Dressing
  • 8 KRAFT DELI DELUXE Process American Cheese Slices
  • 1 pkg. (9 or 10 oz.) OSCAR MAYER VARIETY-PAK Meats, any variety
  • =

Directions

1

Spread cut sides of bread with dressing.

2

Top bottom half of loaf with layers of meat and cheese. Cover with top half of bread.

3

Cut into 4 to 6 pieces.

4

Makes 4 to 6 servings

Recipe sourced from fandom

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