Photo: Molly Mears
Estimated Nutrition (whole recipe, rough)
784
Calories
36g
Protein
19g
Fat
114g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- =
- 1 lbs Butter
- 4 ea Egg
- 1 tsp Soda
- 1 lbs Sugar
- 1 cup Sour cream
- Flour
- =
Directions
1
Cream the butter and sugar thoroughly; add the eggs one at a time, beating well after each addition.
2
Dissolve the soda in the cream and add to the mixture.
3
Sift in flour until dough is stiff enough to handle.
4
Chill over night.
5
In the morning, roll out thin on floured board and cut with cookie cutter.
6
Bake at 350°F about 10 minutes.
Recipe sourced from
fandom