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Entenmann's Fat-free Chocolate Cupcakes
Photo: Deva Williamson

Entenmann's Fat-free Chocolate Cupcakes

14 ingredients 1 steps fandom
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Estimated Nutrition (whole recipe, rough)

898
Calories
29g
Protein
23g
Fat
138g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Milk Powder 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Pudding not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • waldine van geffen
  • 1 small box jello cook and serve
  • -chocolate pudding po
  • 1/2 cup non-fat dry milk powder
  • 1 tbsp unsweetened hershey's cocoa
  • 1/2 cup sugar
  • 1 cup self-rising flour
  • 4 egg whites, beat with
  • 1 pinch salt in 1-½ qt bowl
  • 1 tsp vanilla
  • 4 oz applesauce
  • 1/4 tsp baking soda
  • =

Directions

1

In medium mixing bowl combine jello powder, dry milk, cocoa, sugar and flou

Recipe sourced from fandom

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