Photo: Charisse Kenion
Homemade chocolate truffles
4 ingredients
10 min
openrecipes
Try making these sensational chocolate truffles as an edible present - they're so delicious that no one will guess how quick and easy they are.
Estimated Nutrition (whole recipe, rough)
308
Calories
2g
Protein
26g
Fat
17g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250ml/9fl oz whipping cream
- 225g/8oz dark chocolate
- 55g/2oz unsalted butter
- unsweetened cocoa powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes