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Homemade Bailey's Irish Cream
Photo: Eiliv Sonas Aceron

Homemade Bailey's Irish Cream

7 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

239
Calories
14g
Protein
13g
Fat
13g
Carbs

Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Vanilla 1 tsp extract (4ml) 12
Coffee not in our table 0
Whiskey not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • =
  • 6 Whole eggs
  • 1 can Sweetened condensed milk
  • 1 tsp Vanilla extract
  • 1 tbsp Instant coffee
  • 1 1/2 cup Irish Whiskey(*)
  • =

Directions

1

(*)(must be irish for flavor) this recipe is for all of you who enjoy bailey"s.

2

This recipe tastes just as good, if not even better.

3

Try it and let me know what you think.

4

Whip eggs in blender.

5

Add milk and vanilla.

6

Liquefy coffee with ½ cup of the whiskey and then blender all ingredients together.

Recipe sourced from fandom

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