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Zelnata Solata
Photo: Tyrrell Fitness And Nutrition

Zelnata Solata

7 ingredients 2 steps fandom
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Estimated Nutrition (whole recipe, rough)

263
Calories
9g
Protein
1g
Fat
58g
Carbs

Counts 5 of 8 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Potato 1 medium (173g) baked 161
Broccoli 1 cup chopped (156g) 55
Onion 1 medium (110g) 44
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Cider not in our table 0
Salad not in our table 0
Caraway Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups shredded cabbage
  • 2 tablespoons minced onion
  • 3 tablespoons cider vinegar
  • 4 tablespoons salad oli
  • 1 to 2 potatoes, sliced
  • 1 ½ teaspons salt
  • ½ teaspoon caraway seeds

Directions

1

Pour oil and vinegar over the cabbage.

2

Add potatoes, salt, onion, caraway seeds, toss and serve.

Recipe sourced from fandom

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