Photo: Thought Catalog
Estimated Nutrition (whole recipe, rough)
362
Calories
3g
Protein
36g
Fat
13g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Avocado | 1 medium (150g) | 240 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 avocados
- 2 teaspoons of vinegar
- 2 teaspoons of olive oil
- 1/2 teaspoon of salt
Directions
1
Peel and cut the avocados into small cubes.
2
Mix the salt, vinegar and oil in a bottle and shake.
3
Pour over the avocados and serve.
4
Category:Dominican Recipes
5
Category:Dominican Salads
Recipe sourced from
fandom