Photo: Dana DeVolk
Spicy Shrimp
7 ingredients
16 min + 10 min
6
openrecipes
Its official name is "Barbeque Shrimp," but that's actually a little misleading since this dish doesn't require...
Estimated Nutrition (whole recipe, rough)
347
Calories
26g
Protein
26g
Fat
6g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 pounds (more Or Less) Unpeeled Shrimp (21-26 Count Or Larger)
- 1/2 cup Olive Oil
- Salt And Pepper, to taste
- 3 whole Lemons (juice Of)
- 1/4 cup (to 1/2 Cup) Worcestershire Sauce
- Tabasco
- 1 stick Butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By thepioneerwoman ·
Recipe sourced from
openrecipes