Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
839
Calories
21g
Protein
27g
Fat
125g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2/3 cup margarine, melted
- 2 cups brown sugar
- 3 eggs
- 3 cups flour
- 2-3 tsp baking powder
- 1/2 tsp salt
- 6 oz. semi-sweet chocolate chips
Directions
1
Combine melted margarine and brown sugar. Mix in the rest of ingredients, Pour into a greased 9X13 pan. Bake at 350 for 20-25 minutes. Cool, cut into 2" squares.
2
Category:Congolese Recipes
3
Category:Congolese Desserts
Recipe sourced from
fandom