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Gari dossi
Photo: Eiliv Sonas Aceron

Gari dossi

3 ingredients 5 steps fandom
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Estimated Nutrition (whole recipe, rough)

198
Calories
8g
Protein
8g
Fat
25g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 100 g of BONGARI
  • 50 cl of milk
  • sugar.

Directions

1

Pour approximately 100 g of BONGARI into a bowl,

2

Add 50 cl of milk (the gari should be completely covered),

3

Sweeten to your taste. Stir, and it’s ready.

4

Category:Beninese Recipes

5

Category:Beninese Appetizers

Recipe sourced from fandom

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