Photo: David Holifield
Estimated Nutrition (whole recipe, rough)
738
Calories
13g
Protein
26g
Fat
108g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Vegetable | 1 tbsp (14g) | 120 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 CUP VEGETABLE SHORTENING
- 1 CUP SUGAR
- 1 1/2 CUPS APPLESAUCE
- 1 1/2 TSP. BAKING SODA
- 1 TSP. VANILLA
- 2 CUPS ALL PURPOSE FLOUR
- 1/2 TSP. BAKING POWDER
- 1/4 TSP. SALT
Directions
1
Preheat oven to 350 F. Cream together shortening and sugar.
2
Add combined applesauce, soda and vanilla.
3
Do not be concerned if mixture separates.
4
It will blend as ingredients are added.
5
Add the sifted flour, baking powder and salt.
6
Mix well and turn into a greased 8-inch square pan.
7
Bake for 45 minutes.
8
Category:Macedonian Recipes
9
Category:Macedonian Desserts
Recipe sourced from
fandom