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Spinach Bread
Photo: Chiara Conti

Spinach Bread

4 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

696
Calories
20g
Protein
20g
Fat
106g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 c Bisquick flour
  • 1/4 c Oil
  • 3 Eggs
  • 1 tb (about) chopped onion

Directions

1

Less than full pkg. frozen chopped spinach (thaw and squeeze) 1 cup mozzarella cubed, (about 2 thick slices cubed) 1/2 cup (about) Romano or Parmesan grated cheese Grease small loaf pan (do not flour).

2

Mix all of above ingredents together (by hand-do not use mixer), will be lumpy.

3

Pour into loaf pan. Bake about 30/45 mins. at 350 degrees.

4

Can be served hot or cold- slice to desired thickness.

5

Category:Omanese Recipes

6

Category:Omanese Snacks

Recipe sourced from fandom

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