Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
850
Calories
32g
Protein
26g
Fat
119g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Pea | 1/2 cup (72g) | 62 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 lbs/1kg green peas,
- 3 tablespoons butter,
- 3 eggs,
- 2 tablespoons flour,
- 1 cup milk,
- minced dill,
- salt
Directions
1
Prepare the same as the Green bean souffle.
2
Category:Romanian Recipes
3
Category:Romanian Snacks
Recipe sourced from
fandom