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Romanian Chicken Soup
Photo: Cala

Romanian Chicken Soup

10 ingredients 4 steps fandom
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Estimated Nutrition (whole recipe, rough)

109
Calories
3g
Protein
1g
Fat
24g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Carrot 1 medium (61g) 25
Celery 1 stalk (40g) 6
Bay Leaf 1 leaf (0.6g) 2
Parsley 1 tbsp chopped fresh (3.8g) 1
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 lbs/1 kg poultry parts,
  • 3 qts/3 l water,
  • 2 carrots,
  • 1 parsley root,
  • 1 celery root,
  • 1 green pepper,
  • 1 onion,
  • 5 juniper berries (optional),
  • 1 bay leaf (optional),
  • salt

Directions

1

Prepare the same way as Beef soup.

2

Serve with the accompaniment that you wish.

3

Category:Romanian Recipes

4

Category:Romanian Soups

Recipe sourced from fandom

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