Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
182
Calories
1g
Protein
12g
Fat
20g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Carrot | 1 medium (61g) | 25 |
| Celery | 1 stalk (40g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Kohlrabi | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 lb/250 g carrots,
- 1/2 lb/250 g celery root,
- 2-3 kohlrabi,
- 1 teaspoon sugar,
- 2 tablespoons butter,
- salt
Directions
1
Prepare the same as Carrots with butter.
2
Serve as side dish or with Cream of wheat croquettes.
3
Category:Romanian Recipes
4
Category:Romanian Vegetarian
Recipe sourced from
fandom