Photo: Pille R. Priske
Estimated Nutrition (whole recipe, rough)
308
Calories
4g
Protein
12g
Fat
45g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Butter | 1 tbsp (14g) | 102 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 Cups of rice
- 2 spoon of butter
- 1 spoon salt
Directions
1
Put the rice, butter and salt in a saucepan and let it cook under low temperature until the rice turn into golden colour. Add some water less than rice level. Cook with a low heat until the rice is ready.
2
Category:Libyan Recipes
3
Category:Libyan Vegetarian
Recipe sourced from
fandom