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Albanian Llokume
Photo: Sara Cervera

Albanian Llokume

13 ingredients 9 steps fandom
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Estimated Nutrition (whole recipe, rough)

1078
Calories
23g
Protein
47g
Fat
142g
Carbs

Counts 8 of 11 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Pistachio 1 oz (28g / ~49 kernels) 159
Orange 1 medium (131g) 62
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Almond 1 almond (1.2g) 7
Water not in our table 0
Rose not in our table 0
Fruit Juice not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 c sugar
  • 1/2 c cornstarch
  • 1 1/2 c water
  • 1/2 ts cream of tartar
  • 2 tb rosewater OR one of the following to taste:
  • - 1/2 ts rose food flavoring
  • - 1/4 c fruit juice
  • - 1 tb vanilla extract
  • - 1 tb orange extract
  • - 1 tb Creme de menthe liqueur
  • Food coloring (optional)
  • 1/2 c chopped toasted pistachios or almonds (optional)
  • confectioner's sugar, granulated sugar, or desiccated coconut for dusting

Directions

1

Combine sugar, 1 c water, cream of tartar, and flavoring(s) in a small saucepan and bring to a boil.

2

In a separate bowl, combine cornstarch with remaining water, mix completely, and slowly stir into sugar mixture.

3

Boil over medium-low heat for 20-30 minutes, until the mixture reaches "Firm-ball stage," or 248°F (120°C) on a candy thermometer.

4

Apply non-stick cooking spray to a form (ice cube trays will do nicely, though not plastic ones), shallow pie pan, or jelly-roll pan.

5

Pour the hot mixture into the pan or form and allow to set.

6

When cool, release from form or cut into cubes as applicable and roll each piece in powdered sugar, granulated sugar, or coconut.

7

Store at room temperature in airtight container.

8

Category:Albanian Recipes

9

Category:Albanian Desserts

Recipe sourced from fandom

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