Photo: Sorin Gheorghita
Estimated Nutrition (whole recipe, rough)
613
Calories
13g
Protein
13g
Fat
108g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup sugar
- 4 cup flour
- 2 spoon butter
- 2 spoon butter
- Almond
Directions
1
Heat the butter an add to sugar, almond and flour, beat until it soft. Turn on the oven . Cut the mix into crescent forms an arrange it in a large flat pan. Put the pan in heated oven. Remove from the oven an sprinkle some sugar over the gharaiba.
2
Category:Libyan Recipes
3
Category:Libyan Desserts
Recipe sourced from
fandom