Estimated Nutrition (whole recipe, rough)
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 big oranges,
- 2 lemons,
- 15 lumps or teaspoons sugar,
- 1 qt/1 l water
Directions
Squeeze the lemons and oranges.
Strain the juice through cheese cloth.
Dissolve the sugar in water, add the lemon and orange juices, pour in a bottle with one piece of orange peel and refrigerate.
Serve cold after a few hours.
Category:Romanian Recipes
Category:Romanian Beverages
Category:Beverages