Photo: Kevin McCutcheon
Ingredients
- 200 g dried fruits
- 1.5 l water
- 30 g honey
Directions
1
Wash the dried fruits twice or thrice in warm water. Put into a saucepan and boil for 20 to 30 minutes. 5 minutes before done add the honey. Serve cooled.
2
Category:Belarusian Recipes
3
Category:Belarusian Desserts
Recipe sourced from
fandom