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Rupsades or Portuguese Candy

4 ingredients 4 steps fandom
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Estimated Nutrition (whole recipe, rough)

52
Calories
0g
Protein
0g
Fat
13g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Vinegar 1 tbsp (15ml) distilled 3
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup of water
  • 1 cup of sugar
  • 1 tablespoon of apple cider vinegar
  • Wax paper

Directions

1

Boil all ingredients until it is thick and brandy color.

2

Work small amounts on a cookie sheet to form twists and wrap in wax paper.

3

You have to work fast because when it cools it will not be pliable.

4

Be very careful this mixture is hot and can burn you

Recipe sourced from fandom

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