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Spicy Fried Chicken Pasta Salad
Photo: Anna Pelzer

Spicy Fried Chicken Pasta Salad

12 ingredients 10 steps fandom
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Estimated Nutrition (whole recipe, rough)

588
Calories
49g
Protein
11g
Fat
70g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Pasta 1 cup cooked (140g) 220
Chicken 100g cooked 165
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Red Bell Pepper 1 medium (119g) 31
Green Bell Pepper 1 medium (119g) 31
Celery 1 stalk (40g) 6
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0
Relish not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 pieces cold, spicy fried chicken
  • 1 tsp garlic, chopped
  • 6 cups cooked rotini pasta
  • 1/4 cup red bell peppers, minced
  • 6 boiled eggs, yolks separated
  • 1/4 cup green bell peppers, minced
  • 1 cup mayonnaise
  • 1/4 cup sliced green onions
  • 1 tbsp Creole mustard
  • 1/2 cup sweet pickle relish
  • 1/4 cup (each) onions, minced; celery minced
  • salt and pepper to taste

Directions

1

If you don't have leftover fried chicken, simply take a trip to your favorite fried chicken fast food outlet and pick up 6 pieces of their spicy version.

2

Debone chicken and cut into cubes, making sure that the skin is left intact.

3

Set aside until later.

4

In a large mixing bowl, mash egg yolks well with a fork, then add mayonnaise and Creole mustard, blending well into the yolks.

5

Finely dice egg whites and add to the mixture.

6

Combine all remaining ingredients except the chicken and pasta and mix well until all seasonings are thoroughly coated with the mayonnaise sauce.

7

Add rotini pasta blending well into the mixture, then gently toss in the cold fried chicken cubes. Season to taste using salt and pepper.

8

Place on a large serving platter and garnish with boiled eggs, or you may wish to surround the pasta with additional whole pieces of hot fried chicken.

9

Category:Fijian Recipes

10

Category:Fijian Salads

Recipe sourced from fandom

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