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Boiled Cassava Tubers
Photo: Mockup Graphics

Boiled Cassava Tubers

2 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

6
Calories
0g
Protein
0g
Fat
2g
Carbs

Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Cassava not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • sweet cassava tubers, washed, peeled and cut into serving-sized pieces
  • salt and black pepper to taste

Directions

1

Bring salted water to the boil in a saucepan.

2

Add the sweet cassava tuber pieces

3

Cook until tender

4

Serve with any main dish: fufu, plantains or boiled rice.

5

Category:Cameroonian Recipes

6

Category:Cameroonian Vegetarian

Recipe sourced from fandom

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