Photo: Lars Blankers
Estimated Nutrition (whole recipe, rough)
694
Calories
24g
Protein
7g
Fat
133g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Potato | 1 medium (173g) baked | 161 |
| Egg | 1 large egg (50g) | 78 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1˝ cups cold mashed potatoes
- 2 eggs beaten
- ź cup flour
- ź teaspoon baking powder
- ˝ teaspoon salt
Directions
1
Mix thoroughly, shape into balls on floured board and drop into boiling salted water.
2
Cover and boil 25 minutes.
3
Garnish with buttered browned bread crumbs.
4
Category:Luxembourgish Recipes
5
Category:Luxembourgish Snacks
Recipe sourced from
fandom