Photo: Priscilla Du Preez
Estimated Nutrition (whole recipe, rough)
614
Calories
20g
Protein
9g
Fat
109g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Pie | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 eggs slightly beaten
- 1 tbsp. flour
- 1 tsp. vanilla
- unbaked pie shell
- 1 cup sugar
- 3/4 cup karo light syrup
- 2 cups whole pecans
Directions
1
Combine all ingredients and pour into pie shell. Bake a 400 degrees for 15 minutes, then for 30 minutes at 350 degrees
2
Category:Creole Recipes
3
Category:Creole Desserts
Recipe sourced from
fandom