Skip to main content
Creole Cheese Straws
Photo: Alexander Maasch

Creole Cheese Straws

6 ingredients 3 steps fandom
Share this recipe

Estimated Nutrition (whole recipe, rough)

678
Calories
20g
Protein
22g
Fat
97g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Chili 1 tsp (2.7g) 8
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound grated sharp cheddar cheese
  • 2 cups flour
  • 1 stick margarine
  • 1 teaspoon red pepper
  • 1 teaspoon Maison Louisianne Creole Spices
  • 1 1/2 teaspoon salt

Directions

1

Sift flour and salt, pepper, and Maison Louisianne Creole Spices together. Pour melted margarine over grated cheese then work in the dry ingredients. Use hand to mix. Using cookie press, place on ungreased cookie sheet. Bake at 350 degrees for about 10 minutes.

2

Category:Creole Recipes

3

Category:Creole Vegetarian

Recipe sourced from fandom

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.