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California Stand-By Salsa Dip
Photo: Markus Spiske

California Stand-By Salsa Dip

2 ingredients 4 steps fandom
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Estimated Nutrition (whole recipe, rough)

121
Calories
3g
Protein
10g
Fat
6g
Carbs
What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Cream Cheese 1 oz (28g) 99
Tomato 1 medium (123g) 22

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (8 ounce) package cream cheese
  • 1 (16 ounce) jar of your favorite salsa (Do not use fresh salsa, it needs to be the cooked kind in a jar.)

Directions

1

Put cream cheese in a low sided bowl. Pour salsa on top of cheese. Allow to come to room temperature.

2

Serve with tortilla chips.

3

Category:Californian Recipes

4

Category:Californian Appetizers

Recipe sourced from fandom

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