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Keke Faasaina
Photo: Sorin Gheorghita

Keke Faasaina

7 ingredients 6 steps fandom
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Estimated Nutrition (whole recipe, rough)

979
Calories
22g
Protein
45g
Fat
119g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 1/2 cups flour
  • 1 1/2 cups sugar
  • 6 teaspoons baking powder
  • 200g butter or margarine
  • 3 eggs
  • 2 teaspoons vanilla
  • 1 can coconut milk

Directions

1

Melt butter and sugar, then add eggs, coconut milk and vanilla.

2

Mix all together then add flour and baking powder to the mixture.

3

Mix well to roll out dough to a 1cm thick sheet, cut into squares.

4

Put on cookie cooking tray bake at 250 degrees celsius turn till brown on both sides.

5

Category:Samoan Recipes

6

Category:Samoan Desserts

Recipe sourced from fandom

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